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Ingredient

Elderberry

Elderberry 接骨木莓 Sambucus nigra, black elder

Emerging evidence

Elderberry (Sambucus nigra) is a dark berry rich in anthocyanins, traditionally used to support immune function.

How It Works

Anthocyanins and other polyphenols give elderberry antioxidant properties. It is widely used to support immune function, especially during cold seasons.

Safety & Dosage

Typical intake 500-1,000 mg of extract daily. Use only cooked or processed elderberry - raw berries, leaves and stems are toxic. Consult a professional if pregnant or taking medication.

FAQ

What is elderberry?

A dark berry rich in anthocyanins, traditionally used for immune support.

Is raw elderberry safe?

No - raw berries and plant parts are toxic; only use cooked or processed elderberry products.

How is it taken?

As a gummy, capsule, syrup or tea, usually 500-1,000 mg of extract daily.